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Apple Cinnamon Pudding Recipe
Category: Desserts
Rating: N/A
Servings: 1


Ingredients

2 cup apple juice
1 cup water
1 pinch sea salt (optional)
1 cup am rice and shine
1 teaspoon cinnamon
1 cup roasted pecan or other nuts - (chop; ped)
1 teaspoon vanilla



Cooking Directions:

Bring juice, water and salt to a boil in a large saucepan. Stir in Rice and Shine and cinnamon. Turn heat to low. Simmer 5 minutes. Remove from heat. Stir in nuts and vanilla. Let set until slightly cool. Pour into a 9" square pan. Refrigerate until set and cool. Serve squares plain or with a little fruit syrup.

Source: Arrowhead Mills "Something Sweet" tri-fold Reprinted by permission of Arrowhead Mills, Inc. Electronic format courtesy of: Karen Mintzias

File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/am.zip
desserts,vegetarian

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