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| Blueberry Jello Salad Recipe |
Category: Fruits / Salads
Rating:
N/A
Servings: 8
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Ingredients
2 small jell-o; flavored, blackberry
2 cup water; boiling
15 oz blueberries; frozen
8 oz crushed pineapple
8 oz fat-free cream cheese; softened
1/3 cup sugar
1 cup fat-free sour cream
1/2 teaspoon vanilla
1/2 cup pecans; chopped
Cooking Directions:
Dissolve Jello in boiling water. Drain berries and pineapple, saving liquid to make 1 cup; add liquid to Jello. Stir in berries and pineapple, pour into 2-quart flat dish. Cover and refrigerate until firm.
Combine sour cream, vanilla, cream cheese and sugar; spread over salad and sprinkle with chopped pecans. Chill until served.
Excellent! Posted on GEnie by R.BELANGER [Bobbie] on 06/04/94.
fruits,salads,low-fat
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