|
|
|
|
 |
|
|
| Blackened Redfish #5 Recipe |
Category: Seafood / Fish
Rating:
N/A
Servings: 6
|
|
|
Ingredients
----SEASONING----
1 tablespoon sweet paprika
2 1/2 teaspoon salt (i use less)
1 teaspoon onion powder
1 teaspoon garlic powder
1 teaspoon cayenne pepper
3/4 teaspoon ground white pepper
3/4 teaspoon ground black pepper
1/2 teaspoon dried thyme
1/2 teaspoon dried oregano
----FISH----
6 redfish; pompano, tilefish, or sna
2 sticks unsalted butter; melted (note: i use olive
1 olive oil (optional)
Cooking Directions:
From: melissab@melby.Eng.Sun.COM
fish
|
|
|
|
|
|
|
Related Recipes:
|
|
|
|
|
|
