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| Black Beans Soup Recipe |
Category: Beans / Mexican
Rating:
N/A
Servings: 1
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Ingredients
1 liter black beans broth
1 medium onion, chopped
1 cup tomato sauce
1 teaspoon salt or chiken bouillon cube
100 gm pasta (fideo)
----SIDE DISH----
1 medium onion, chopped
1 cilantro, chopped
1 chiles serranos, chopped
Cooking Directions:
In a sauce pan with a little amount of vegetable oil fry the onion, fry the pasta and add the tomato sauce, fry 10 min and add the black beans broth, add salt or chicken bouillon cube. cook 30 min. serve with chile, cilantro and onion chopped. Posted to MC-Recipe Digest V1 #335
Recipe by: Patricia Wriedt
From: kmeade@IDS2.IDSONLINE.COM (The Meades)
mexican,soups&ste,beans
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