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Unique Peach Barbecue Sauce Recipe
Category: Fruits
Rating: N/A
Servings: 6


Ingredients

16 oz peach halves -- drained
1/2 cup packed brown sugar
1/3 cup catsup
1/3 cup vinegar
2 tablespoon soy sauce
2 garlic cloves -- chopped
2 teaspoon fresh ginger root --
1 chopped
1 teaspoon salt
1 dash black pepper -- fresh



Cooking Directions:

* Use a 16-ounce can of peaches, in syrup or in its own juice for a less sweet sauce.

Put all the ingredients in a blender and run on high speed until smooth. Spoon sauce over meat, basting every 15 minutes with the drippings in pan. If used for outdoor grilling, baste after meat is about half cooked. Continue basting until meat is done.

Recipe By : Jo Anne Merrill

File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
fruits

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Related Recipes:
Cantaloupe And Peach Smoothie Soup
Summer Apple Salad
Apple Brandy Cake
Joan's Chutney
Aunt Alice's Curried Four Fruit Bake



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