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Tzatziki (Cucumber Dip) Recipe
Category: Ethnic / Greek
Rating: N/A
Servings: 1


Ingredients

1 medium cucumber, peeled and grated
1/2 teaspoon salt
1/2 pint yoghurt
1 clove minced garlic (or more)
1 teaspoon lemon juice



Cooking Directions:

Drain cucumber in sieve or colander (very important or dip will be watery). Combine all ingredients. Chill at least an hour to blend falvours. From archives of rec.food.recipes
greek

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