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Turkey With Fruit Stuffing Recipe
Category: Game / Turkey
Rating: N/A
Servings: 12


Ingredients

2 boneless half turkey breasts
1 pkg pitted dates (10 ounces)
1 pkg dried apricot halves (6 oz)
1 cup walnut pieces
2 cup water
1/2 teaspoon ground cinnamon
1/4 teaspoon ground black pepper
1/4 teaspoon ground ginger
1/4 teaspoon ground nutmeg
1/4 teaspoon ground cloves



Cooking Directions:

Cut 3 parallel, lengthwise, 1-inch deep slits in each turkey breast half. Place turkey breast halves flat in a buttered roasting pan. Cut dates in thirds. Cut apricot halves in fourths. Combine dates, apricots and remaining ingredients in saucepan. Heat, stirring constantly. Simmer 2 minutes, stirring. Cool slightly. Fill slits in turkey with fruit mixture. Roast in preheated 325-degree oven 2 hours. Cut each breast half in 6 slices. Makes 12 servings.
turkey

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