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| Turkey Tortilla Roll-Ups Recipe |
Category: Ethnic / Mexican
Rating:
N/A
Servings: 6
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Ingredients
3/4 cup sour cream
6 flour tortillas (8 inches)
1 1/2 cup diced cooked turkey
1 cup finely shredded cheddar cheese
1 cup shredded lettuce
1/2 cup chopped ripe olives
1/2 cup chunky salsa
Cooking Directions:
Spread 2 tablespoons sour cream over each tortilla. Top with turkey, cheese, lettuce, olives, and salsa. Roll up each tortilla tightly; wrap in plastic wrap. Refrigerate until serving. Yield: 6 servings.
NOTES : "'You won't have to take along a grill to enjoy these tasty, hearty snacks,' field editor Darlene Markel of Sublimity, Oregon." Recipe by: Taste of Home, June/July, 1997 Posted to MC-Recipe Digest V1 #688 by NGavlak@aol.com on Jul 23, 1997
mexican,entreeses,luncheon
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