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| Turkey Pot Pie With Mashed Potato Crust Recipe |
Category: Game / Turkey
Rating:
N/A
Servings: 6
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Ingredients
5 cup mashed potato
1 egg; slightly beaten
1/2 cup mayonnaise
1 tablespoon lemon juice
3 cup turkey; diced
2 cup celery; chopped
1 cup peas; cooked, drained
1 cup cheddar cheese; grated
Cooking Directions:
Cook & mash potatoes, or used leftovers. Stir in egg. Spread in well oiled 9-inch pie pan. Bake at 375 degrees for 10 minutes. Combine mayonnaise and lemon juice; stir in turkey, celery, and peas. Spoon into potato crust. Top with cheese. Continue baking 15-20 minutes or until hot through. Posted to recipelu-digest Volume 01 Number 351 by RecipeLu on Dec 09, 1997
turkey
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