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Black And White Cheesecake Recipe
Category: Desserts / Chocolate
Rating: N/A
Servings: 10


Ingredients

1/2 cup marshmallow creme or
3/4 cup milk; heated to boiling
1 cup mini-marshmallows
16 oz cream cheese, softened
9 oz prepared graham cracker crust
3/4 cup sugar
1/4 cup unsweetened cocoa powder
1 pkg unflavored gelatin
1 teaspoon vanilla (opt)
1/4 cup milk; cold



Cooking Directions:

Spread marshmallow creme or scatter marshmallows over bottom of prepared crust; set aside.

In blender, sprinkle unflavored gelatin over cold milk; let stand 2 minutes. Add hot milk; process at low speed until gelatin is completely dissolved, about 2 minutes. Add cream cheese, sugar, cocoa powder and vanila; process at high speed until blended.

Gently pour into prepared crust and chill until firm, about 2 hours.

Source: Readers Digest, April 1993 Typed by .\\ichele
chocolate,cheesecakes

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