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| Turkey Mango Salad Recipe |
Category: Fruits / Turkey
Rating:
N/A
Servings: 6
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Ingredients
----DRESSING----
1/2 teaspoon freshly grated lime peel
1/4 cup lime juice
2 tablespoon vegetable oil
1 tablespoon honey
1 1/2 teaspoon grated fresh gingerroot
1/2 teaspoon salt
1/8 teaspoon ground red pepper, cayenne
----SALAD----
3 cup diced roast turkey
1 mango, halved/diced
1 cup strawberries, hulled/in quarters
2 scallions, sliced diag.
2 cup each shredded spinach & iceberg let; tuce
1 small spinach leaves, garnish
Cooking Directions:
1. Whisk dressing ingredients in a large bowl until blended. 2. Add turkey, mango, strawberries and scallions. Stir to coat. Add shredded spinach and lettuce. Toss to mix. 3. Line platter or individual plates with spinach leaves. Top with turkey mixture. * Serves 6. Per serving: 210 cal, 22 g pro, 13 g car, 8 g fat, 54 mg chol, 254 mg sod. Exchanges: 1 vegetable, 1/2 fruit, 2 1/2 lean meat MC formatting by bobbi744@sojourn.com
Recipe by: Woman's Day On Line Posted to MC-Recipe Digest V1 #601 by Roberta Banghart on May 06, 1997
fruits,turkey,dressings
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