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| Tex-Mex Pinto Beans Recipe |
Category: Beans / Low-Fat
Rating:
N/A
Servings: 1
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Ingredients
2 lb pinto beans; dry, soak overnight
1/4 lb salt pork; cut into small piece
1/4 cup fresh cilantro; chopped
3 jalapeno peppers; up to 5
5 garlic cloves; up to 10
2 medium onions; finely chopped
1 tablespoon salt; or to taste
3 tablespoon chili powder
1 tablespoon cumin
2 teaspoon oregano
Cooking Directions:
From: Winkie2421
Mix all ingredients, bring to boil. Once boiling, turn to low and let cook all day or until tender. Excellent with fajitas and fresh flour tortillas!
Recipe by: trooney@che2.che.umn.edu (tammy)
beans,low-fat
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