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| Texas Toast, Chili And Eggs Recipe |
Category: Eggs / Entrees
Rating:
N/A
Servings: 4
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Ingredients
3 cup chili
1 butter
8 eggs, fried or poached
8 thick slices bread
Cooking Directions:
Heat chili;keep eggs warm.Spread bread slices with butter.Fry or grill on both sides until golden brown.To serve,spoon chili over bread.Drop 2 eggs on each slices.Makes 4 servings.
entrees,eggs
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