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| Teriyaki Marinade (Spieler) Recipe |
Category: Seasonings / Marinades
Rating:
N/A
Servings: 4
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Ingredients
1/4 cup soy sauce
1/4 cup asian sesame oil
1/4 cup dry sherry or rice wine
2 tablespoon sugar
3 green onions; chopped
3 garlic cloves; chopped
1 teaspoon grated fresh ginger; may be doubled
Cooking Directions:
Combine in the order listed. Marinate for up to 2 to 3 days.
Use on any meat, poultry or fish, but it's especially good for little chicken drummettes.
(PAT'S note: Also good on veggies and pressed tofu.)
*REF www.sfgate.com "THE ESSENTIAL GRILLING GUIDE: Everything you need to know to get you through the barbecue season," by Marlena Spieler, Wed 5/13/98; San Francisco Chronicle
>Sent by Hanneman
Notes: makes enough for about 2 pounds of food. A long marinade in a sweetened seasoned soy sauce- based mixture makes almost irresistible noshing. See Also "Grilling3: Marinades and Rubs"
Recipe by: Essential Grilling Guide, by Marlena Spieler marinades,grilling
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