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Apple Bread Pudding Recipe
Category: Desserts / Puddings
Rating: N/A
Servings: 1


Ingredients

2 tablespoon butter or oleo
3 eggs
8 slice stale cinnamon- raisin bread
1/3 cup sugar
1 teaspoon vanilla
1 large cooking apple
1 pared and coarsely chopped
1/2 teaspoon cinnamon
1/4 teaspoon salt
2 1/3 cup milk



Cooking Directions:

Heat oven to 325`. Spread butter on bread slices. Cut each slice into 1" cubes. >> Place half of the bread cubes in a greased shallow 2-qt. baking dish. Top with half of the chopped apples. Repeat layers, using remaining bread cubes and chopped apple. In a large bowl, lightly beat milk, eggs, sugar, vanilla, cinnamon and salt. Pour over bread and apples in dish. Bake 1 hour or until knife inserted 1" from edge of dish, comes out clean.
puddings

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