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| Better Than Firesign Potatoes Recipe |
Category: Breakfast / Potato
Rating:
N/A
Servings: 2
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Ingredients
1 lb red potatoes; skins on,
1 ; boiled until soft
1 small sweet onion; chopped
1 bunch scallions; finely chopped
1 freshly ground pepper
Cooking Directions:
Coarsely chop the cooked potatoes. Combine the potatoes, onion, and scallions. Place a small amount of water in a nonstick skillet. Add the vegetables; grind some fresh pepper over them. Cook, turning frequently with a spatula, until the potatoes brown slightly, about 15 minutes. 197, 0.3 grams fat per serving. From the collection of Sue Smith, S.Smith34, Uploaded June 16, 1994 File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mcdougal.zip
mcdougall,potato,breakfast,low-fat
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