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Best Sun-Dried Tomato Vinaigrette Recipe
Category: Spreads / Dressings
Rating: N/A
Servings: 4


Ingredients

2 tablespoon sun-dried tomatoes; finely chopped
2 tablespoon balsamic/red vinegar
1 teaspoon dijon mustard
1 garlic clove; minced



Cooking Directions:

pn Salt pn Pepper 1/3 c Extra-virgin olive oil In small bowl, whisk together tomatoes, vinegar, mustard, garlic, salt and pepper; gradually whisk in oil.

Vinaigrette goes particularly well with leafy spring lettuce.

Source: Canadian Living magazine, Apr 95 Presented in article by Elizabeth Baird: "Only The Best" Recipe by Canadian Living Test Kitchen [-=PAM=-] PA_Meadows@msn.com Posted to MC-Recipe Digest V1 #239
dressings

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