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| Super Swine Sizzlers Dry Rub Recipe |
Category: BBQ
Rating:
N/A
Servings: 1
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Ingredients
2 tablespoon paprika
1 tablespoon onion salt
1 tablespoon garlic salt
1 tablespoon ground basil
1 1/2 tablespoon lemon pepper
1 tablespoon red pepper
1 1/2 tablespoon black pepper
1 tablespoon mustard flour
1 (available at specialty
1 grocers)
Cooking Directions:
Combine all ingredients and rub into meat before cooking. Posted to MM-Recipes Digest V4 #319 by Michael McLaughlin on Dec 08, 1997
spice,bbq
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