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| Berbere #2 Recipe |
Category: Seasonings
Rating:
N/A
Servings: 1
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Ingredients
1 teaspoon ground ginger
1 tablespoon finely chopped garlic
1/2 teaspoon ground cardamom
2 tablespoon salt
1/2 teaspoon ground coriander
3 tablespoon dry red wine
1/2 teaspoon fenugreek seeds
2 cup paprika
1/4 teaspoon ground nutmeg; preferably fresh grated
2 tablespoon ground hot red pepper
1/8 teaspoon ground cloves
1/2 teaspoon ground black pepper
1/8 teaspoon ground cinnamon
1/8 teaspoon ground allspice
1 1/2 cup water
2 tablespoon finely chopped onions (up to)
2 tablespoon vegtable oil
Cooking Directions:
From: "h.a.kantrud"
seasonings
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