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| Strawberry Tartlets Recipe |
Category: Desserts
Rating:
2.00
Servings: 4
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Ingredients
2 1/2 cup quartered strawberries
1/4 cup sugar
1 tablespoon brandy
1 1/2 tablespoon cornstarch
4 3 inch sweet pastry shells,; fully baked
16 strawberry slices
1/2 cup softly-whipped cream
4 mint sprigs
Cooking Directions:
In a small saucepan combine strawberries and sugar, and cook at a hard boil for 6 minutes. Mix brandy and cornstarch to a smooth paste. Add to strawberry mixture, stirring constantly; it will thicken instantly. Cook for 2 more minutes. Pour into tart shells. Cool in refrigerator for 1 hour. Garnish with a few strawberry slices, a dollop of whipped cream and mint sprigs. Recipe By : ESSENCE OF EMERIL SHOW #EE2156
desserts,newimport
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