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| Squid, Italian Style Recipe |
Category: Seafood
Rating:
N/A
Servings: 1
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Ingredients
1/3 cup olive oil
6 minced garlic cloves
2 lb squid, cut in 2 strips
2 tablespoon oregano
1 cup dry white wine
1 halved lemon
1 can (8oz) tomato sauce
1 few drops of tabasco
1 lb cooked fettuccine
Cooking Directions:
Heat olive oil in skillet; add garlic & cook until golden. Add squid; cook 1 minute. Add oregano & wine: cook 30 seconds longer. Squeeze lemon halves over mixture. Add tomato sauce & Tabasco: simmer 1 minute longer. Serve over hot cooked pasta.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip
seafood
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