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| Spicy Meat Loaf Recipe |
Category: Beef
Rating:
N/A
Servings: 8
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Ingredients
1 1/2 lb ground beef
3 slice bread; torn is small pcs.
1 egg
1 can ro-tel tomatoes w/green chiles
1 small onion; chopped
2 teaspoon chili powder
1/3 cup chili sauce; * see note
Cooking Directions:
*use bottled sauce such as Heinz Chili Sauce, Bennett's, etc.
Combine first six ingredients. Spread into a ungreased 8 1/2 x 4 1/2 x 2 1/2-inch standard loaf pan, or you may use one of those pans that drain of the grease to the bottom pan (cook's recommended method). Bake at 375° for 1 hour; drain excess drippings. Spoon chili sauce over cooked loaf.; bake an additional 15 minutes.
Cooks notes again: be sure to let the loaf "set-up" at least 10 minutes before slicing. It *will* fall apart otherwise.
Serves 6
billspa@icanect.net
NOTES : Cooks notes: serves 4 generously. serves 2 with plenty of cold meatloaf sandwiches (yum-yum). Recipe by: Ro-Tel Tomato Kitchens
beef
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