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| Spiced Pecan Halves Recipe |
Category: Nuts
Rating:
N/A
Servings: 1
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Ingredients
1 cup sugar
1/2 teaspoon cinnamon
1/3 cup evaporated milk
2 cup pecan halves
1 teaspoon vanilla
Cooking Directions:
Boil sugar, cinnamon, and evaporated milk to the soft ball stage (240 degrees F on a candy thermometer). Add pecan halves and vanilla. Place on waxed paper and let dry.
Formatted by RecipeLu, Orginal post by Janie McKinney on 9 Nov 1997 19:43:05 -0700, converted by MC_Buster.
Recipe by: rec.food.recipes
snack,nuts
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