|
|
|
|
 |
|
|
| Beer Steamed Sausages Recipe |
Category: Crockpot / Meats
Rating:
N/A
Servings: 4
|
|
|
Ingredients
1 can beer; room temp (any brand or t
1 smoked sausage; enough to fill crock pot
Cooking Directions:
Cut each pound of smoked sausage into 4 pieces. Pour the beer in the bottom of the crock pot and pile in the sausage. Cook on HIGH for 2 hours, then switch to LOW until ready to serve. Those who like a strong beer taste will want the pieces that actually bathed in the beer. The pieces toward the top of the crock pot will have a more delicate beery tang. During the 2 hours of cooking, the alcohol in the beer will evaporate completely, so the whole family can enjoy these. :) Posted on Genie 8/1/91
meats,crockpot
|
|
|
|
|
|
|
Related Recipes:
|
|
|
|
|
|
