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| Spam Vegetable Soup With Cheese-Topped Croutons Recipe |
Category: Soups
Rating:
N/A
Servings: 6
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Ingredients
1 1/2 cup chopped carrots
1 cup chopped onion
1 tablespoon oil
5 cup chicken broth
3 cup chopped cabbage
1 cup diced, unpeeled potatoes
1/2 teaspoon dried leaf thyme
1 can spam luncheon meat, cubed (12 oz)
----CHEESETOPPED CROUTONS----
1 1/4 cup shredded swiss cheese
1/3 cup mayonnaise or salad dressing
2 tablespoon grated parmesan cheese
2 tablespoon sliced green onions
6 slice sourdough bread, toasted
Cooking Directions:
In 3- or 4-quart saucepan, saute carrots and onion in oil over medium heat 5-10 minutes or until onion is golden. Stir in broth, cabbage, potatoes, and thyme. Bring to a boil. Cover. Reduce heat and simmer 30 minutes or until vegetables are tender. Stir in SPAM. Simmer 2 minutes. Meanwhile, heat broiler. In small bowl, combine Swiss cheese, mayonnaise, Parmesan cheese, and green onions. Spread over each slice of bread. Ladle soup into oven-proof bowls. (If bowls are not oven-proof, place bread slices on baking sheet and broil, then palce on top of soup.) Top each with a bread slice. Place bowls on baking sheet. Broil 3 minutes or until cheese mixture just begins to brown. Posted to MM-Recipes Digest by "John Weber" on Feb 05, 98
soups
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