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| Southwestern Vinegar Recipe |
Category: Sauce
Rating:
N/A
Servings: 1
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Ingredients
1 bottle white wine vinegar
1 clove garlic -- minced
2 jalepeno pep quartered
3 sprigs cilantro
1/2 lime, -- halved
5 sun-dried tomatoes --
1 halved
Cooking Directions:
Heat vinegar to boiling. Put remaining ingredients in a glass bottle. Pour hot vinegar into bottle. Let cool, then cap and store in a cool place, letting steep for 2 weeks. It turns a pretty red color and is great in Southwestern dishes
sauce,and,preserves
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