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| Southwest Burgers Recipe |
Category: Sauce / Entrees
Rating:
N/A
Servings: 6
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Ingredients
1 fresh tomato salsa; *
4 oz chopped green chiles; **
1/2 teaspoon pepper
1 1/2 lb ground beef
4 oz monterey jack cheese; diced
1/4 teaspoon salt
Cooking Directions:
* See Sowest 2 for recipe. ** Use 1 4-oz can of chopped green chiles that have been drained.
Prepare Fresh Tomato Salsa and set aside. Mix remaining ingredients. Shape into 6 patties, each about 1/2-inch thick. Set oven control to broil. Place patties on rack in broiler pan. Broil with tops of burgers about 3 inches from the heat until they are done to your taste, 5 to 7 minutes on each side for medium done. Serve with Fresh Tomato Salsa.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/meats.zip
entrees,meats,sauce,beef,tex-mex
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