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| Beef And Avacado Spiral Sandwiches Recipe |
Category: Other / Sandwich
Rating:
N/A
Servings: 4
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Ingredients
4 8-inch flour tortillas
1/2 cup purchased spicy guacamole
1/2 cup chopped seeded tomato
4 slice cooked roast beef; 2-oz each, (from deli)
1 cup alfalfa sprouts
1/2 cup salsa
Cooking Directions:
Warm tortillas as directed on package.
Spread 2 tablespoons guagamole on each tortilla; sprinkle each with 2 tablespoons tomato. Top with 1 slice roast beef and 1/4 cup sprouts. Roll up. Secure with toothpick. Serve with salsa.
CALORIES: 300 SODIUM: 1170MG
CHOLESTEROL: 55MG FAT: 11G
CARBOHYDRATE: 27G SAT: 4G
From , a Pillsbury Classic Cookbook. Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.
sandwich
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