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Shrimp Fried With Batter Recipe
Category: Seafood / Entrees
Rating: N/A
Servings: 3


Ingredients

12 shrimp
1 cup garlic
1/2 teaspoon salt
1 tablespoon ginger root
1 cup flour
4 1/2 teaspoon baking soda
2 tablespoon cornstarch
6 tablespoon oil
1 cup water; or beer ( approx.)
1 oil; for deep frying
1 gren onion; cut lengthwise



Cooking Directions:

Shell shrimp but leave the tail segment of the shell, butterfly shrimp and devein. Crush garlic with salt to a >> paste and rub into shrimp, sprinkle with a little ginger root Blend flour, baking powder, cornstacrh; add oil gradually while stirring. Stir until mixture forms a ball. Add water, a little at a time, while srirring until the mixture has the consistancy of pancake batter. Heat oil, dip each shrimp into the batter and fry, two or three at a time until golden brown. drain before >> serving. Garnish with scallions strips this serves about 3 if all you want is the batter, still give this one a try. Hope you like, FROM: KATHLEEN ALAM (VFXR40B)
entrees,seafood,party

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