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| Shrimp Creole #07 Recipe |
Category: Seafood
Rating:
N/A
Servings: 4
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Ingredients
1 lb shrimp; boiled, shelled and devei
6 slice bacon
1 medium onion
1 clove garlic
1 can (16-oz) tomatoes; chopped
1 medium bell pepper
1/2 cup catsup (up to)
3 teaspoon worchestershire sauce
1 hot sauce
Cooking Directions:
From: Debbie Grayson
seafood
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