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| Shortbread Stars And Bells Recipe |
Category: Desserts / Cookies
Rating:
N/A
Servings: 4
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Ingredients
1 cup butter; softened
1/2 cup light brown sugar
2 1/2 cup flour
Cooking Directions:
1. Cream butter until fluffy. Gradually add sugar then flour. Work with your hands until mixture forms ball. If necessary, chill until stiff enough to handle.
2. Pat out and roll to 1/2" thickness on lightly floured surface. Cut. Bake on ungreased cookie sheets at 325F for 12-15 mins until light golden brown. Let cool on cookie sheets.
cookies
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