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Sharp Cheddar Fondue Recipe
Category: Cheese
Rating: N/A
Servings: 4


Ingredients

3 cup sharp cheddar cheese; diced
1 cup blue cheese (4 oz)
1 cup tomato soup; undiluted
2 teaspoon worcestershire sauce
1/4 cup dry sherry



Cooking Directions:

Combine all ingredients except wine in saucepan and cook over low heat, stirring continuously until smooth. Stir in wine and serve.
cheese

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