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| Sharp Cheddar Fondue Recipe |
Category: Cheese
Rating:
N/A
Servings: 4
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Ingredients
3 cup sharp cheddar cheese; diced
1 cup blue cheese (4 oz)
1 cup tomato soup; undiluted
2 teaspoon worcestershire sauce
1/4 cup dry sherry
Cooking Directions:
Combine all ingredients except wine in saucepan and cook over low heat, stirring continuously until smooth. Stir in wine and serve.
cheese
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