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| Second Time Around Beef Sauce For Pasta (Mf) Recipe |
Category: Grains / Pasta
Rating:
N/A
Servings: about
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Ingredients
1/2 cup finely chopped onion
1/2 cup finely chopped bell pepper
1/2 cup finely chopped mushrooms
1 tablespoon paprika
2 cup cooked diced beef
1 cup leftover vegetables (1-2c), chopped
1 cup chopped canned plum tomatoes, or le; ftover broth
1 salt and freshly ground black peppe; r
1/2 cup sour cream
1/4 cup chopped dill
1 cooked rice or egg noodles
Cooking Directions:
Heat butter in a skillet. Cook the onion, pepper and mushrooms for about 10 minutes or until tender. Add the paprika, tomatoes or liquid and bring to a simmer; season to taste with salt and pepper.
Add beef and vegetables to sauce and gently reheat until ingredients are heated through. Remove from heat, add sour cream if you wish and dill; serve over noodles, boiled potatoes or rice
Yield: about 4 servings Copyright, 1996, TV FOOD NETWORK, G.P., All Rights Reserved Posted to MC-Recipe Digest V1 #348
Recipe by: COOKING MONDAY TO FRIDAY SHOW #MF6744
From: 4paws@netrax.net (Shermeyer-Gail)
pasta,dishes
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