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| Seafood Seasoning Mix Recipe |
Category: Ethnic / Cajun
Rating:
N/A
Servings: 1
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Ingredients
1/4 cup salt
2 cup red pepper
1 tablespoon finely ground black peeper
1 tablespoon white pepper
2 tablespoon paprika
1 1/2 tablespoon onion powder
1 tablespoon garlic powder
1 teaspoon sweet basil
1/2 teaspoon dry hot mustard
1/2 teaspoon ground bay leaves
1/4 teaspoon file powder
1/4 teaspoon thyme
1/4 teaspoon tarragon
1/8 teaspoon oregano
1/8 teaspoon rosemary
Cooking Directions:
Mix all ingredients together well. Store in a tightly covered glass jar for use as needed. Excellent for seasoning all seafood. Use as you would any seasoning mix, and do not add extra salt to the dish. Lagniappe: This seasoning mix lends itself to seafood, but you may use it as you like. About 4 calories per teaspoon. cajun,spice
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