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| Scotch Oatmeal Waffles Recipe |
Category: Breakfast
Rating:
N/A
Servings: 2
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Ingredients
1 1/2 cup elam's scotch-style oatmeal
1/4 cup brown sugar
2 1/2 teaspoon baking powder
3/4 teaspoon salt
1 cup milk
2 eggs
1/3 cup cooking oil
Cooking Directions:
Combine first 4 ingredients in bowl;mix.Combine and mix milk, eggs and oil.Add liquids to dry ingredients;mix.For each waffle, pour 1/2 of batter (1 1/3 cups) into preheated 9" square waffle iron.Spread over grid at once.Close iron;bake until done and nicely browned.Serve hot with butter and maple syrup,honey, applesauce or preserves.Yield: 2 - 9" waffles or 8 - 4" waffles.
breakfast
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