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| Saucepan Fudge Brownies Recipe |
Category: Desserts
Rating:
N/A
Servings: 8
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Ingredients
1/2 cup butter or margarine; melted
2 oz chocolate; unsweetened
1 cup sugar
2 eggs; large
1 teaspoon vanilla
3/4 cup flour; unbleached
1/2 cup nuts; chopped
Cooking Directions:
Melt butter or margarine and chocolate in a saucepan. Remove from heat; stir in 1 cup sugar. Blend in eggs, one at a time. Add vanilla. Stir in flour and nuts and mix well. Spread in greased 8 X 8 X 2-inch baking pan. Bake at 350 degrees for 30 minutes. Cool; cut into squares.
Makes 16 brownies.
From Better Homes & Garden's Homemade Cookies Cookbook, via The Home BBS. File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/travel.zip
desserts
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