|
|
|
|
 |
|
|
| Sauce For Venison Recipe |
Category: Sauce
Rating:
N/A
Servings: 1
|
|
|
Ingredients
2 tablespoon butter
1/3 cup minced onions
1/3 cup grated carrots
2 cup espagnole sauce
1/2 cup red wine
1 pinch cloves
1 tablespoon lemon juice
1/4 cup red currant preserves
1/3 cup light cream
3 tablespoon chopped parsley
Cooking Directions:
Heat butter in pan. Saute onions & carrots until tender. Add sauce, wine, cloves & juice. Reduce by half. Stir in preserves & finish by adding cream & parsley.€
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip
sauce
|
|
|
|
|
|
|
Related Recipes:
|
|
|
|
|
|
