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Sambal Oelek (Chillies And Spices) Recipe
Category: Sauce / Indonesian
Rating: N/A
Servings: 1


Ingredients

1 dozen red chillies
1/2 teaspoon shrimp paste
1/2 teaspoon salt
1 tablespoon tamarind juice



Cooking Directions:

** This mixture is an ingredient used in most Indonesian dishes. It can be kept in the refrigerator for several weeks.

Pound chillies, shrimp paste and salt together in a mortar. Stir in tamarind juice.

Alternatively, blend all ingredients in a blender.

Imran C. Gold Coast Posted to EAT-L Digest 29 October 96
sauce,indonesian

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