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| Salsa, Watermelon Dessert Recipe |
Category: Condiments
Rating:
N/A
Servings: 1
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Ingredients
2 cup watermelon; finely chopped
1 whole navel oranges; diced
1 cup strawberries; coarsely chopped
1 1/2 tablespoon lemon juice
1 tablespoon honey
1/8 teaspoon ground red pepper
Cooking Directions:
Mix all ingredients in medium-size bowl. Refrigerate at least 1 hour before serving.
Serving Ideas : Spoon over frozen yogurt and serve with biscotti cookies.
NOTES : Makes 3 cups.
Recipe by: SALSA! By Holly Sheppard Posted to MC-Recipe Digest V1 #764 by Sharon on Aug 29, 1997
condiments
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