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| Bayou Blast - {emeril's Creole Seasoning} Recipe |
Category: Condiments
Rating:
N/A
Servings: 1
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Ingredients
1/2 tablespoon paprika
2 tablespoon salt
2 tablespoon garlic powder
1 tablespoon black pepper
1 tablespoon onion powder
1 tablespoon cayenne pepper
1 tablespoon dried oregano
1 tablespoon dried thyme
Cooking Directions:
Combine all of the above ingredients thoroughly. This recipe yields 2/3 cup of Emeril's famous "Bayou Blast" Creole seasoning. Recipe Source: ESSENCE OF EMERIL with Emeril Lagasse From the TV FOOD
Recipe by: Emeril Lagasse
condiments
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