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| Oven-Cooked Rice Recipe |
Category: Rice
Rating:
N/A
Servings: 50
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Ingredients
3 1/2 quart rice; white
7 quart water; hot
7 teaspoon salt
Cooking Directions:
In two large roasters or other baking dishes, combing rice, water and salt. Bake, covered, at 350F for 1 hour.
Recipe by: Living More With Less by Doris Janzen Longacre
rice,vegetarian,vegetarian
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