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| Oven Porcupines Recipe |
Category: Beef
Rating:
N/A
Servings: 4
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Ingredients
1 lb ground beef
1/2 cup uncooked reg. rice
1/2 cup water
1/3 cup chopped onion
1 teaspoon salt
1/2 teaspoon celery salt
1/8 teaspoon garlic powder
1/8 teaspoon pepper
1 can (15 oz.) tomato sauce
1 cup water
2 teaspoon worcestershire sauce
Cooking Directions:
Pan should be 8 x 8 x 2 inches. Heat oven to 350 degrees. Mix meat, rice, 1/2 cup water, the onion, salts, garlic powder and pepper. Shape mixture by rounded tablespoonfuls into balls. Place meatballs in ungreased baking dish. Stir together remaining ingredients; pour over meatballs. Cover with aluminum foil; bake 45 minutes. Uncover; bake 15 minutes longer. 4 to 6 servings.
Recipe by: Key Gourmet beef
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