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| Oregano Sirloin Steak Recipe |
Category: BBQ / Meats
Rating:
N/A
Servings: 4
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Ingredients
1 lb sirloin steak, 1 inch thick
2 teaspoon dried oregano (or 2 tbsp. chopped f; resh)
2 teaspoon olive oil
1 teaspoon cracked black peppercorns
1/2 teaspoon coarse salt
Cooking Directions:
Slash fat around steak at 1 inch intervals. Combine oregano, oil, pepper and salt; rub over both sides of steak.
Place steak on greased grill over medium-high heat; cover and cook, turning once, for about 15 minutes for medium-rare or to desired doneness.
Transfer to cutting board; tent with foil and let stand for 5 minutes before cutting into portions. Makes 4 servings. Typed in MMFormat by cjhartlin@msn.com Source: Canadian Living 20th Anniversary Cookbook Posted to MM-Recipes Digest by "Cindy Hartlin" on May 4, 1998
meats,bbq
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