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Orange Rice #1 Recipe
Category: Rice
Rating: N/A
Servings: 6


Ingredients

2 cup diced celery and leaves
6 tablespoon chopped onion
1/2 cup melted butter
2 cup uncooked rice
1 teaspoon salt
2 1/2 cup boiling water
1 1/2 cup orange juice
1/4 cup grated orange rind



Cooking Directions:

Saute celery and onion in butter until tender. Set aside. Stir rice and salt into boiling water; cover and simmer 15-17 minutes. Add orange juice, rind and sauteed vegetables. Cover, cook 5 minutes or until tender.

MRS HONORE NEWBERG

LITTLE ROCK, AR

From the book , Marvell Academy Mothers Assn, Marvell, AR 72366, ISBN 0-918544-14-9, downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.
rice

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