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Orange Glazed Pork Recipe
Category: Pork
Rating: 1.00
Servings: 2


Ingredients

8 oz pork tenderloin
1/2 teaspoon coriander
1/2 teaspoon dried rosemary
1/2 teaspoon ground ginger
1/4 cup frozen orange juice
1 concentrate
2 slice bread



Cooking Directions:

Turn on broiler. Cover pan with foil. Wash and dry pork - cut into 4 equal pieces.

In a bowl large enough to hold the pork, combine rest of ingred except bread. Season with pepper. Add pork and coat well.

Broil pork for 10-12 min. Serve with bread.

Recipe By : Shape - Dec. 1995
pork

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Apple-Raisin-Stuffed Pork Loin



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