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Onion Cheese Ball Recipe
Category: Appetizers
Rating: N/A
Servings: 1


Ingredients

2 cup shredded cheddar cheese room temp; (8 ozs)
3 oz roquefort cheese; room temp (3 to 4)
4 pkg cream cheese; (3 oz) softened
3 tablespoon dried minced onion
1 tablespoon worcestershire sauce
1 cup minced fresh parsley
1 crackers



Cooking Directions:

In a mixing bowl beat cheeses, onion and Worcestershire sauce til well mixed. Shape into a ball and roll in parsley. Chill. Serve with crackers. Yield: 1 cheese ball (4").

Recipe by: Taste of Home June/July '94
appetizers,vegetables,cheese

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