Blick Recipes
Google
Web Site
Main Menu
 Home
 Appetizers
 BBQ
 Beans
 Beef
 Beverages
 Breads
 Breakfast
 Cheese
 Chicken
 Condiments
 Crockpot
 Desserts
 Eggs
 Ethnic
 Fruits
 Game
 Grains
 Holiday
 Lamb
 Nuts
 Other
 Pork
 Rice
 Sauce
 Seafood
 Seasonings
 Snacks
 Soups
 Spreads
 Stews
 Vegetables
Old-Fashioned Macaroni And Cheese Recipe
Category: Cheese / Entrees
Rating: N/A
Servings: 6


Ingredients

4 oz macaroni; cooked & drained
1 (to make 2 cups)
1 cup milk
2 tablespoon butter or margarine
2 tablespoon all-purpose flour
1/2 teaspoon salt
1 cup cheddar cheese; shredded
1/3 cup dry bread crumbs
1 tablespoon butter or margarine; melted



Cooking Directions:

Melt butter or margarine over low heat; stir in flour and remove from heat. Add milk, stirring constantly. Return to stovetop; over low heat cook, stirring constantly, until mixture is thickened. Stir in cheese and continue coooking until cheese is melted. Pour milk and cheese mixture over macaroni and mix well. Turn into a lightly greased baking dish. Mix bread crumbs with melted tablespoon of margarine. Sprinkle with buttered crumbs. Bake for 30 minutes at 350 F until top is golden brown. Source: Best Recipes April/94

From the collection of K. Deck
entrees,pasta,cheese

=- Rate This Recipe -=


Very good

Good

Average

Poor

Very Poor
Related Recipes:
Curd Cheese (German Quark, Austrian Topfen)
Mock Caesar Salad
Grilled Chicken Fingers With Double Mustard Sauce
Clebert's Cajun Fritata
Low-Fat Blue Cheese Dressing



Home | Privacy | Feedback | News
Copyright © 2006-2008 BlickRecipes.com. All Rights Reserved.