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| Old-Fashioned Custard Recipe |
Category: Desserts
Rating:
N/A
Servings: 4
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Ingredients
2 eggs
2 cup milk
1/4 cup sugar
1/2 teaspoon ground nutmeg
1/8 teaspoon salt
1/4 teaspoon vanilla extract
Cooking Directions:
Preheat oven to 350 degrees. Fit the steel knife blade into the work bowl of a food processor. Combine all ingredients in the bowl and process until well mixed, about 10 seconds. Pour custard into 4 custard cups. Place cups in a baking dish, pour boiling water into the dish to a depth of 1/2 inch. Bake 1 hour or until a knife inserted in center comes out clean.
NOTE: A blender can be used in place of a food processor, but it will take a little longer.
Recipe By : Jo Anne Merrill
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
desserts
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