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Oatmeal-Apple Muffins Recipe
Category: Breads
Rating: N/A
Servings: 12


Ingredients

2 oz egg beaters
1 cup skim milk
3 teaspoon polyunsaturated oil
1 cup whole wheat flour
3 teaspoon baking powder
1 cup uncooked rolled oats
1 cup raisins
1 cup peeled, chopped apples



Cooking Directions:

Preheat oven to 425 degrees F. and grease muffin tins. Mix egg whites, milk, and oil in bowl. Add dry ingredients and mix. Fold in raisins and apples. Place batter in muffin tins; fill each 3/4 full. Bake about 20 minutes or until centers seem dry.
breads

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Griddle Cakes (Gluten Free) #2
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