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| Oatmeal Hawaiian Bread Recipe |
Category: Breads
Rating:
N/A
Servings: 1
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Ingredients
4 eggs
1 1/2 cup sugar
2 1/2 cup flour
2 1/2 cup (20 oz.) crushed pineapple,
1 drained
3 cup (10 oz.) coconut
2 teaspoon soda
1 1/2 cup oats
2 teaspoon salt
Cooking Directions:
Combine eggs, sugar, and beat until light. Sift flour, salt and soda; add to egg mixture and beat until smooth. Add rest of ingredients and mix well. Spoon into greased and floured 9x5 loaf pan. Bake at 325 degrees 1 hour. Remove from pans immediately.
breads
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